Order 6, pay for 5
Christmas Ring Doughnut
£3.00
Heads-up! From December, order by 12pm two days in advance. Dismiss
Skip to contentOur own recipe cinnamon and brown sugar brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. A two stage procedure is used to hand shape into a classic ring doughnut. Each are individually hand decorated with our zesty orange glaze, chopped dried cranberries, pistachio nuts and stem ginger. A little bit of Christmas delight in each bite.
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