About Pipp & Co

Our family-run artisan bakery is rooted in a simple promise: to use 100% natural ingredients, locally sourced wherever possible, and never any preservatives. From our pillowy brioche doughnuts to our homemade jams, granola, and more, everything we make reflects our passion for quality, honesty, and thoughtful craftsmanship.

We’re proud to be part of a growing movement towards conscious food—fresh, seasonal, and full of flavour. Sustainability is at the heart of what we do. We work hard to minimise waste, repurpose ingredients where we can, and are always looking for ways to tread more lightly on the planet.

Our café is more than just a place to eat—it’s a space for community. A space where you can meet friends, host a workshop, launch a creative idea, or simply enjoy a quiet coffee. We want everyone who walks through our doors to feel welcome, comfortable, and at home.

We also love collaborating with local makers and like-minded producers. From sharing our shelves with small-batch artisans to working with local coffee roasters and ingredient growers, our goal is to support, celebrate, and grow with our community.

In one simple sentence:
Pure & Simple – Freshly handmade artisan produce, with no preservatives, ever.

Did you know we do business and event catering?