Delivery in Swindon (see map). Collect from our bakery, Bath café or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).
Delivery in Swindon (see map). Collect from our bakery, Bath café or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).
£3.00
Out of stock
Our own recipe chocolate brioche dough made with Callebaut cocoa powder. Made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Hand filled with our freshly made creamy Baileys Irish Cream custard and dusted with cocoa butter icing sugar. A creamy Baileys delight. Made with locally milled flour, organic milk, thick cream and free range eggs. Contains alcohol.
| Allergens: | Cereals containing GLUTEN (WHEAT), EGG, MILK |
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