Delivery in Swindon (see map). Collect from our bakery or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).
Delivery in Swindon (see map). Collect from our bakery or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).
£3.00
Available for delivery or collection between 20 October 2026 and 2 November 2026. Order ahead and choose your date at checkout.
Our own recipe plain brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Generously filled with Belgian chocolate & orange custard, topped with dark Callebaut Belgian chocolate glaze and orange Callebaut Belgian chocolate web. A perfect Autumn treat or trick or treating.
