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Plum & Mulled Wine Jam Doughnut
Plum & Mulled Wine Jam Doughnut - Image 2
Plum & Mulled Wine Jam Doughnut - Image 3

Plum & Mulled Wine Jam Doughnut

£3.00

Slow-fermented vegan brioche dough filled with our homemade Damson plum & mulled Shiraz jam, enriched with orange zest, mixed spice, cinnamon and star anise. A warmly spiced Christmas classic. Suitable for vegans.

Our signature vegan brioche dough—made in small batches and slowly fermented for up to 48 hours—creates the perfect soft, airy base. Each doughnut is generously hand-filled with our homemade Damson plum & mulled Shiraz jam, infused with orange zest, mixed spice, cinnamon and star anise for a warm, festive depth. A true Christmas classic, crafted with care. Suitable for vegans.

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