Skip to content
Delivery in Swindon (see map). Collect from our bakery or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).
-
-
Order 6, pay for 5
- Build Your Own Box, Doughnuts
-
£3.00
- Our own recipe plain brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Generously hand filled with our freshly made Belgian chocolate ganache filling. Freshly made with Callebaut chocolate and organic local thick cream, a chocoholics dream treat.
- Add to basket
-
-
- Build Your Own Box, Doughnuts
-
£1.75
- This handcrafted plant-based doughnut features our signature vegan brioche-style dough — slow-fermented for up to 48 hours to create a soft, fluffy bite full of flavour. Flavour-packed, egg & dairy-free, and made for everyone to enjoy — whether you’re plant-based or just love a great doughnut.
- Add to basket
-
-
-
Order 6, pay for 5
- Build Your Own Box, Doughnuts
-
£3.00
- Our own recipe vegan brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Oozing with our freshly made mixed berry jam, packed full of plump juicy raspberries, blackberries, redcurrants & blackcurrants and a light dusting of raspberry powder. Watch out, filled to the max they have been known as jam bombs.
- Add to basket
-
-
Order 6, pay for 5
- Build Your Own Box, Doughnuts
-
£3.00
- Our own recipe cinnamon and brown sugar brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Gently tossed in cinnamon sugar and hand filled with our freshly made Madagascan Vanilla custard. A combination of our favourites join forces for the ultimate doughnut.
- Add to basket
-
-
Order 6, pay for 5
- Build Your Own Box, Doughnuts
-
£3.00
- Our own recipe plain brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Hand filled with our coffee custard, individually glazed with our salted caramel glaze and finished with a light sprinkle of sea salt flakes. Made with locally milled flour, local thick cream, free range eggs.
- Add to basket
-
-
Order 6, pay for 5
- Build Your Own Box, Doughnuts
-
£3.00
- Our own recipe plain brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Generously hand filled with our freshly made custard filling. Made with Madagascan vanilla pods for an extra creamy rich, sweet taste, nutty sweet nutmeg and local organic milk, thick cream and free range eggs.
- Add to basket
-
-
Order 6, pay for 5
- Build Your Own Box, Doughnuts
-
£3.00
- Our own recipe plain brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Oozing with our freshly made mixed berry jam, packed full of plump juicy raspberries, blackberries, redcurrants & blackcurrants. Watch out, filled to the max they have been known as jam bombs.
- Add to basket
-
-
Order 6, pay for 5
- Build Your Own Box, Doughnuts
-
£3.00
- Our own recipe cinnamon and brown sugar brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Rolled and hand cut into our signature claw, rolled in another dose of cinnamon sugar.
- Add to basket
-
-
- Signature Selections
-
£15.00
- A handpicked mix of our favourites: fruity Mixed Berry Jam, silky Vanilla Custard, rich Belgian Chocolate, and spiced Cinnamon Brown Sugar. Slow-proved, handmade, and irresistibly indulgent.
- Add to cart
-
-
- Signature Selections
-
£30.00
- A mix of our best-loved flavours: Mixed Berry Jam, Madagascan Vanilla Custard, Belgian Chocolate, and Cinnamon & Brown Sugar.
- Add to cart
-
-
- Pastries
-
£3.75
- Layers of buttery laminated brioche dough rolled up with nutty almond filling topped with extra crunchy almond nut flakes, finished off with a dusting of sugar. Delicious served warm or cold, it’s a rich almond classic with a perfect balance of texture and flavour.
- Add to basket
