Delivery in Swindon (see map). Collect from our bakery or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).
Delivery in Swindon (see map). Collect from our bakery or Bristol café. Find us across the SW via stockists, markets & our Artisan Van (see here).
£2.50
Our own recipe cinnamon and brown sugar brioche dough, made in small batches with a bulk fermentation of up to 48 hours for maximum flavour. Rolled and hand cut into our signature claw, rolled in another dose of cinnamon sugar.
